Everyone knows that times are getting tougher, and most people are finding ways to reduce food bills as well as many other household costs. I wanted to share this particular shopping trip with you, and tips as to how I keep our weekly to shops down to around £30.
On a Monday morning I go through the fridge and the freezer and find what meals I can make with what we have. If I need a couple of ingredients then I make my list of ‘make up’ ingredients which turns what we already have into meals. Planning is a huge part of keeping your shopping costs down, and it’s not just about planning meals necessarily, but also knowing exactly what you have so you don’t duplicate or buy things you can’t use.
I leave pretty much as soon as the shops open, ensuring that I get the pick of reduced items. They are reduced more later on in the day, but a lot of the items are gone by then. Although it isn’t practical for most, I visit certain shops for certain items. For example, I go to Morrisons for reduced meat, but Aldi for fruit and vegetables We live in a small town with lots of supermarkets. Even though I don’t drive, I have 5 supermarkets and several discount shops within walking distance of our house.
Even though I write a list for what I need, this doesn’t mean that the list is set in stone. The key to getting a cheaper shop is to be flexible with ingredients, and to have a large recipe repertoire (or to be handy on Google). If your recipe calls for chicken and £4 for a pack, but turkey or pork is reduced, then it makes sense to substitute.
This is the best Monday morning shop I’ve had
Almost everything you see here was reduced or on offer. This shop came to a total of £28.34, which is a steal as there are multiple packs of branded items and large cuts of meat. The wraps were reduced to 29p a packet, and the hobnob flapjacks were 12p a packet. I didn’t go out planning to buy them, but they’re things we use everyday, so it makes sense to buy in bulk at that price. The packet food actually came from the discount store BnM. I used to work in a store like this before becoming a full time mum, so I know that the food they receive is usually food from supermarkets that is short dated and they wouldn’t be able to sell in time, or a product that isn’t selling very well at full price. The food is exactly the same quality as the supermarkets, just the price is often greatly reduced.
Of course, we do spend more than we should sometimes, and it’s taken us quite sometime to get in to a shopping habit that suits our budget, but this basic routine means that we always have at least a weeks worth of meals and other staples in the house on a modest budget.